display platters

Looking for some appetizing treats? All of our platters are exceptionally appealing and make great snacks for a mid-afternoon or an early evening reception.

20 person minimum

Crudité Platter

Assortment of seasonal pickled and raw vegetables with green goddess dipping sauce

antipasto platter

Artisan cheese platter, antipasto of marinated vegetables, raw vegetables and sliced meats served with assorted sliced breads, gourmet bread sticks and bread rolls

Slider Sandwiches

♦ BLT – Candied thick cut bacon, olive oil braised tomatoes, lettuce, remoulade spread
♦ STEAKHOUSE – grilled onion rings, roasted mushrooms, gorgonzola cheese spread
♦ ROAST CHICKEN – avocado, aged provolone, lettuce, romesco spread
♦ CAPRESE – fresh mozzarella, basil pesto spread, olive oil braised tomatoes

tea sandwiches

An assortment of mini sandwiches to include smoked salmon with dill spread and cucumbers, black forest ham with Gruyère cheese, seasonal vegetable with lemon herb aioli

Mediterranean platter

Couscous salad, tabbouleh salad, hummus, baba ganoush, dolmas, olives, roasted peppers, pita bread

trio of shrimp traditional

Shrimp cocktail, Mediterranean grilled shrimp, steamed Old Bay-spiced shrimp with lemon wedges, cocktail sauce and spicy mustard